I made this recipe when we were still in England and the weather was starting to get quite cold! Root vegetables being in season back there, I decided to make these parsnip fries one day! Parsnips are one of those vegetables which I feel are quiet underused… or maybe that’s just me?
In any case this root vegetable is quite tasty and can be served up in so many ways. For e.g. check out what my friend Alisa created with her parsnips recently (YUM!). I decided to go for fries/chips (I use these two terms interchangeably) and wanted to share two different versions of these.
So here we go… [Read more...]