It’s been a while since I shared a recipe! As you can tell I’ve been busy redesigning the blog! It took a while to get here… who knew changing up a blog would take up so much time! Well at least I learnt some things along the way, like the fact that getting someone else to redesign your blog can set you back hundreds, even thousands of dollars! No thanks! I still had to pay something towards the redesigning but it was worth it! I’m hoping to add a few add-ons here and there but for now I’m happy with the result.
In other news there’s just over 3 weeks left until we’re off home to Australia! The closer it gets to us going the more excited I become! I’m wondering how much Melbourne has changed and I’m looking forward to visiting all our old hang outs and of course seeing family! I’m trying to get some guest post bloggers on board for while I’m away to be able to still share posts with you but not sure how I’ll go. No idea how much blogging time I’ll get over there but I will hopefully still have the Facebook page going!
Anyway this recipe I’m sharing with you today I made a couple of weeks ago and have been waiting to share it since! It’s the perfect dish for this Autumn weather! I’ve been using the homemade chili spice seasoning in this recipe in other dishes as well, one of my favourite ways to use it is brushed on chicken thighs which I then bake in the oven. SO GOOD! [Read more…]


